Saturday, October 12, 2019: Fly to Naples, Italy.

Sunday, October 13: Arrive Naples, free day in Sorrento, Group Dinner. 

    

Monday, October 14: Tour the Amalfi Coast: Positano, Amalfi and Ravello, lunch at a Mediterranean villa with spectacular views.

 

Tuesday, October 15: Culinary Tour. Neapolitan style pizza making, mozzarella making at a cheese farm, tour olive and lemon groves,  sample olive oil & Limoncello,

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Wednesday, October 16: Free Day in Sorrento. 

 

Thursday, October 17: Private Boat Cruise around the isle of Capri. Stop at world famous Blue Grotto.

 Spend 3 hours on the isle of Capri. Wine, snacks, snorkeling and swimming from the boat. 

   

Friday, October 18:  Free Day and Group Farewell Dinner  

      

Saturday, October 19: Guided tour of Pompeii, followed by lunch and wine tasting at  a winery in Mt. Vesuvius. Overnight in Naples.

Sunday, October 20: flight home.